{"product_id":"ing9781624143304","title":"Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating","description":"\u003cp\u003e\u003cstrong\u003eTraditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAuthor: Stonger, Shannon\u003c\/p\u003e\u003cp\u003eFormat: TP\u003c\/p\u003e\u003cp\u003eISBN: 9781624143304\u003c\/p\u003e\u003cp\u003eCondition: Brand New\u003c\/p\u003e","brand":"Sophibooks","offers":[{"title":"Default Title","offer_id":50506804527297,"sku":"ING9781624143304","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/3997\/7153\/files\/9781624143304.jpg?v=1786989555","url":"https:\/\/sophibooks.com\/products\/ing9781624143304","provider":"Sophibooks","version":"1.0","type":"link"}