{"product_id":"ing9781603589482","title":"The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest","description":"\u003cp\u003e\u003cstrong\u003eThe Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eAuthor: Bergo, Alan\u003c\/p\u003e\u003cp\u003eFormat: TC\u003c\/p\u003e\u003cp\u003eISBN: 9781603589482\u003c\/p\u003e\u003cp\u003eCondition: Brand New\u003c\/p\u003e","brand":"Sophibooks","offers":[{"title":"Default Title","offer_id":50504580137153,"sku":"ING9781603589482","price":34.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/3997\/7153\/files\/9781603589482.jpg?v=1786928799","url":"https:\/\/sophibooks.com\/products\/ing9781603589482","provider":"Sophibooks","version":"1.0","type":"link"}